Baan Thai Restaurant Menu
Baan Thai Restaurant is a hidden gem located in Manhattan, KS, offering a wide range of authentic Thai dishes. From traditional Pad Thai to flavorful curries, Baan Thai provides a diverse menu that caters to both meat-eaters and vegetarians. The restaurant offers convenient amenities such as reservation options, delivery, and takeout services, making it perfect for a quick lunch or a relaxed dinner. With a casual ambiance and attentive waiter service, Baan Thai is suitable for groups, families, and solo diners alike. The restaurant also provides catering services for special events. Whether you're looking to dine-in or enjoy your meal outdoors, Baan Thai has you covered with its outdoor seating options. Don't miss out on the opportunity to savor delicious Thai cuisine at Baan Thai Restaurant.
Appetizers
Pot Stickers ()
Pork, cabbage, and onion dumplings deep-fried to crispy perfection. Served with a tangy soy dipping sauce.
Spring Rolls ()
Cabbage, carrots, celery, bean thread, with spring roll wrapper. Deep-fried and served with sweet and sour sauce.
Soft Spring Rolls ()
Green leaf lettuce, carrots, cilantro, fine rice noodles, and shrimp in a fresh spring roll wrap. Served with sweet and sour sauce.
Crab Rangoon ()
Crispy fried wontons stuffed with cream cheese and imitation crab meat. Served with sweet and sour sauce.
Fish Cakes ()
Deep fried with just a hint of curry. Served with a mild, sweet and sour cucumber salad topped with ground peanuts.
Goong Gra Borg ()
Marinated shrimp wrapped in spring roll wrapper. Deep-fried and served with sweet and sour sauce.
Chicken Satay ()
Marinated, skewered, sliced chicken, charbroiled. Served with peanut sauce and cucumber salad.
Basil Wings ()
Deep-fried chicken wings sauteed with basil garlic sauce.
Tiger Cry Beef
Grilled, marinated beef, served with a spicy tiger cry sauce.
Fried Tofu
Deep-fried tofu served with sweet and sour sauce. Topped with ground peanuts.
Garlic Ribs
Marinated ribs, deep fried and served with Sri racha sauce.
House Sampler
crab Rangoon, spring rolls, soft spring rolls, and chicken satay.
Tom Yum - Bowl
Your choice of chicken or shrimp (+$) in hot and sour soup with straw mushrooms, kalanka, lemon grass, kaffir lime leaves, onion, lime juice, green onion, and cilantro.
Tom Kha Gai - Bowl
Coconut soup with chicken or shrimp (+$), straw mushrooms, kalanka, lemon grass, kaffir lime leaves, cilantro, and lime juice. Topped with two roasted, dried chili peppers.
Tom Jood Woon Sen - Pot
Napa cabbage, bean thread noodles, green onions and cilantro, and marinated ground pork in a light, tasty broth.
Noodle Soup - Chicken
Flat noodle soup with your choice of beef, meatballs, or chicken broth and white chicken meat, bean sprouts, green onion, cilantro, and garlic oil.
Soups
Spicy Salads
Papaya Salad
Fresh papaya, carrots, green beans, tomatoes, peanuts, and fresh chili, flavored Thai style. Served with one order of steamed rice (brown rice, +$).
Grilled Chicken Peanut Salad
Satay-marinated chicken breast, grilled then tossed with fresh greens in a salty lime sauce and topped with our delicious peanut sauce.
Larb Gai
Minced white meat chicken, mixed with onion, lime juice, chili powder, roasted rice powder, green onion, and cilantro. Served with one order of steamed rice (brown rice, +$).
Yam Nua
Grilled, sliced beef mixed with cucumber, onion, tomatoes, green onion, and cilantro, in a spicy lime juice. Served with one order of steamed rice (brown rice, +$).
Yam Nam Toke
Grilled, sliced beef mixed with onion, roasted rice powder, lime juice, chili powder, green onion, and cilantro. Served with one order of steamed rice (brown rice, +$).
Yam Woon Sen
Ground pork, shrimp, and been thread noodles tossed with green and yellow onion and cilantro in a spicy lime juice. Served with one order of steamed rice (brown rice, +$).
Yam Seafood
Shrimp, scallops, squid, mussels, and imitation crab meat tossed with green and yellow onion and cilantro in a spicy lime juice. Served with one order of steamed rice (brown rice, +$).
Spicy Green Beans
Your choice of meat stir-fried with green beans, red curry paste, and kaffir lime leaves.
Stir-Fried Green Beans
Stir-fried with a brown garlic sauce and your choice of meat.
Stir-Fried Bean Sprouts
Your choice of meat stir-fried with fresh bean sprouts and green onions in a delicious brown garlic sauce.
Stir-Fried Snow Peas
Stir-fried with a brown garlic sauce and your choice of meat.
Spicy Basil
Ground beef, pork, or chicken stir-fried with bell pepper, bamboo, garlic, chili, and basil.
Pad Kra Pow
Stir-fried with bell pepper, onion, garlic, chili, and basil.
Cashew Chicken
(Mild Spice.) Stir-fried chicken with cashew nuts, onion, carrots, and two roasted dry chili peppers.
Pad Khing
(Ginger, Not Spicy.) Stir-fried with fresh ginger, onion, mushroom, carrots, and bell pepper.
Pad Kha Na
Stir-fried broccoli, and oyster sauce.
Pad Preaw Waan
(Sweet & Sour, Not Spicy.) Stir-fried with pineapple, cucumber, onion, bell pepper, and tomatoes.
Garlic Chicken
Stir-fried with garlic and garnished with cilantro and served on a bed of fresh cabbage.
Baan Thai Drunken Chicken
Chicken marinated in rum and stir-fried with ginger, shitake mushrooms, and yellow and green onion.
Pad Woon Sen
Bean thread noodles stir fried with garlic, egg, cabbage, tomato, and green and white onion.
Pad Pak
Your choice of meat and a combination of vegetables in oyster sauce.
Pra Ram Long Song
Sautéed spinach with your choice of meat, topped with mild curry peanut sauce.
Pad Prik Pow
Sautéed shrimp and chopped chicken breast mixed with snow peas, bell peppers, carrots, onions, and cashew nuts in a tangy tamarind sauce.
Ginger Duck
A half-duck, partially boned and deep-fried to crispy perfection. Topped with a light gravy of fresh ginger, shitake mushrooms, and green onions. Garnished with broccoli and carrots.
Entrees
Curries
Gang Dang (Red Curry)
Red curry in coconut milk with bamboo shoots, bell pepper, and fresh basil.
Gang Keaw Waan (Green Curry
Green Curry in coconut milk with zucchini, bell pepper, and fresh basil.
Gang Garee (Yellow Curry)
Yellow curry in coconut milk with potatoes and onion.
Gang Panang
Panang curry in coconut milk with bell pepper and kaffir lime leaves.
Gang Massaman
Massaman curry in coconut milk with tangy tamarinds, potatoes, yellow onion, and boiled peanuts.
Peanut Curry
Panang curry blended with coconut milk and creamy peanut sauce, cooked with bell peppers.
Roasted Duck Curry
Boneless roasted duck with pineapple, bell pepper, tomatoes, and fresh basil in red curry and coconut milk.
Choo Chee Seafood
A thicker red curry and coconut milk broth with bell pepper and kaffir lime leaves.
Pad Thai
(Not Spicy.) Classic Thai rice noodles stir-fried with egg, green onions, & bean sprouts.
Pad See-Ew
Stir-fried soft rice noodles with egg & broccoli.
Pad Kee-Mow
Stir-fried soft rice noodles with garlic, chili, basil, carrots, & green beans.
Fried Rice
Fried rice with egg, tomatoes, onions, carrots, peas, & green onions.
Pineapple Fried Rice
(Not Spicy.) Fried rice with shrimp, chicken, cashew nuts, pineapple, onions, & carrots.
Crab Fried Rice
Stir-fried rice with egg, onions, chives, & real crab meat.
Basil Fried Rice
Stir-fried rice with onions, green beans, bell peppers, basil, garlic, & chili. Topped with fried egg.
Dry Sukiyaki
Bean thread noodles stir fried with egg, Napa cabbage, celery, & spinach in a spicy sauce.
Lad Nah
Stir-fried flat rice noodles with egg & broccoli in a rich Thai gravy.
Noodles and Fried Rice
Seafood Favorites
Ba'an Thai Shrimp
Sauteed with yellow onions, bell peppers, straw mushrooms, & green onions. Seasoned with a rich & mild spice sauce.
Crispy Garlic Shrimp
(Not Spicy.) Stir-fried with garlic & garnished with cilantro. Served on a bed of steamed broccoli, carrots, & cabbage.
Pad Thai Seafood
Stir-fried rice noodles with shrimp, scallops, squid, mussels, & imitation crab meat.
Pad Pong Garee
Shrimp, scallops, squid, mussels, & imitation crab meat. Stir-fried with celery, egg, onions, & yellow curry sauce.
Ginger Trout
Deep-fried trout. Topped with fresh ginger, onions, mushrooms, carrots & bell peppers.
Pad Kra Pow Seafood
Shrimp, scallops, squid, mussels, & imitation crab meat. Stir-fried with bell peppers, onions, garlic, chili & basil.
Pad Ped Catfish
Crispy catfish fillets. Cooked in a red curry paste with bell peppers & kaffir lime leaf.
Angry Cowboy
(Medium Spice) Spicy stir-fried beef with bell pepper, jalapeño, green bean, onion, basil, and fresh peppercorn.
Choo Chee Salmon
(Mild plus Spice) Seared salmon with green peas, carrots, snow pea and kaffir lime leaves in rich panang curry on a bed of steamed cabbage broccoli and green bean.
Black Magic
(Medium Spice) Stir-fried eggplant, bell pepper, onion garlic, chilli and basil with your choice of meat.
Khao Soi
(Mild plus Spice) Egg noodle in coconut-based red curry soup with your choice of meat, garnished with crispy fried noodles, green onion and cilantro, Served with jalapeno, shallots and lime on the side.
Crazy Noodle
(Medium Spice) Classic Thai rice noodle stir-fried with green bean, onion, chilli, bean sprout, basil and your choice of meat.
Pumkin Curry
(Mild plus Spice) Your choice of meat and pumpkin with bell pepper and basil in rich panang curry.
Hawaiian Fried Rice
Chicken and shrimp fried rice with raisin, green peas, onion, pineapple, carrots, snow pea, cashew nuts and curry powder.
Mango Curry (Seasonal)
(Medium Spice) Mango, onion, snow pea, tomato and basil in rich red curry with your choice of meat.
Mango Fried Rice (Seasonal)
Chicken and shrimp fried rice with mango, onion, broccoli, carrots, snow pea, ginger and cashew nuts.
Chef's Specials
Kid's Menu
Macaroni & Cheese
Creamy Kraft macaroni & cheese.
Chicken Nuggets & Smily Fries
Deep fried to golden perfection.
Kid's Pad Thai
Classic Thai rice noodles stir-fried with chicken, egg, green onions, & bean sprouts.
Kid's Fried Rice With Chicken
Fried rice with chicken, egg, carrots, & peas. Topped with green onions.